Old School Chocolate Oat Slices

These were so simple to make and taste great. They also last quite a few days in an airtight container. You will need: 250g of butter (I always bake with Stork being an old favorite of my Nan's) 175g of Oats 175g of Self raising flour 140g of caster sugar 14g of Cocoa (if your... Continue Reading →

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